There are many compost methods to consider including open-air, direct, tumbler, worm farm, effective microorganisms (EMO), hot, cold, and a combination of any of the former. It can seem overwhelming, but technically, there are only three types of composting: aerobic, anaerobic, and vermicomposting.
You can narrow down your options by considering the space you have to work with, where you live, the amount of waste you have, the container you have to use, and how much time you have on your hands.
“Opt for smaller composting methods if you have a smaller space or if you lack the capacity to maintain a larger compost pile,” says Thomas. Anaerobic “cold” composting is typically the easiest method for beginners, as it basically lets nature do the work and leaves waste to break down slowly over a long period of time. We outline how to do it below.
If starting your own compost pile just isn’t in the cards—say, if you don’t have outdoor space and aren’t crazy about keeping worms in your home—here are a few other ways you can keep your organic waste out of the landfill:
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