one Beef, lamb and cheese tend to do the most climate damage. Pork, chicken and eggs are in the middle. Plants of all kinds typically have the lowest impact. two What you eat matters a lot more than whether it’s local or organic, or what kind of bag you use to carry it home from … Read more
In South Korea, organic foods are associated with health benefits, and even high prices haven’t deterred local consumer demand for such products, especially after the COVID-19 pandemic hit and skyrocketed. the demand for foods with benefits for health and well-being. “Regular food prices in South Korea are already considered very expensive compared to standard food … Read more
By 2050, the government has committed to meeting several sustainability commitments under its new National Strategy for Sustainable Food Systems, including a 50% reduction in the use of chemical pesticides, a 30% reduction in the use of chemical fertilizers. and a minimum 30% increase in food manufacturing productivity. . “Japan is currently facing major challenges … Read more
In line with the growing demand for products derived from natural substances and processes, the EU organic sector increased by 70% in the last ten years. Data from the European Commission shows that organic retail sales reached 34 billion euros in 2017. This trend is not going to stop, as the proposals for the future … Read more
The European organic food market continues to grow. According to FiBL, the Organic Agriculture Research Institute, sales reached 45 billion euros in 2019 with a growth rate of 8% in the region. In the decade 2010-2019, the value of the European market has more than doubled, the organization noted. The increase in agricultural land devoted … Read more
Labeling terms referring to organic production and the EU organic logo make it easier for consumers to identify organic products and ensure that organic food meets strict production and processing conditions, in accordance with the requirements of the European Union. In line with the general review of organic production, the new Regulation (EU) no 2018/848, … Read more
Episode 11 – Addressing Climate Change Through the Agriculture-Driven Strategic Alliance | Dairy products This website requires certain cookies to function and uses other cookies to help you have the best experience. By visiting this website, certain cookies have already been set, which you can delete and block. By closing this message or continuing to … Read more